Healthy French Fries and Creamy Chicken

Hey everyone so today's recipe is a super easy but delicious meal. Anyone can do it and you almost can't mess it up. Also you can change and alter this recipe to what you have on hand or whatever you like better. Most of my recipes are really easily altered to what you want. I love this meal and its fun to eat and make.

Creamy Chicken and Homemade French Fries

Ingredients: This is only for 4-5 people so if you need to double it :)
1-2 cups of frozen vegetables (I used frozen broccoli, cauliflower, carrots, and peas)
1/2 pound chicken
1 can of cream of chicken soup
1/4 cup of milk
6-7 small potatoes (red would be ideal but any potatoe works)
butter or olive oil for cooking


Spices:
onion salt
garlic powder
herbs
Montreal steak seasoning

Directions: preheat oven to 350
1. wash and dice potatoes
2. heat of frying pan and either use olive oil or butter to lightly brown potatoes; also season the potatoes with onion salt, herbs, and garlic powder
3. Place potatoes on a cookie sheet and bake for 30-40 minutes. Turn them over half way through if you want them evenly browned on both sides
4. Dice chicken breasts and cook in a frying pan in a little butter or olive oil; season them with montreal steak seasoning
5. Cook frozen vegetables in a sepereate frying pan and season them with onion salt, garlic powder and herbs
6. Add vegetables to chicken and then add a can of cream of chicken soup and milk. Stir and then heat until warm.
7. Serve creamy chicken on the side and eat potatoes as french fries or you can eat the chicken on top of the potatoes
8. Enjoy ;)