Healthy! To Die For Eggs

Sometimes you are looking for a fun alternative breakfast, lunch, or dinner food. If you are trying to be healthy and eat more vegetables it is sometimes fun to look for more exciting and exotic ways to eat and cook them. This dish is almost all vegetables with just a hint of eggs, cheese, and Canadian bacon for flavor. The garlic salt is what will really make or break this dish and what I consider the secret ingredient to success. I hope you enjoy these as much as I have. Bon Appetit! :)

Divine Eggs

Ingredients:

1 Tablespoon butter

Handful of shredded cheese

2 large eggs

1 small package of mushrooms (sliced) 

1-2 large peppers (orange, red)

½ large tomato diced

One handful fresh spinach

3-4 slices of Canadian bacon

Onion salt

Garlic powder/garlic salt

Pepper

Directions:

Melt butter in pan. Saute sliced mushrooms and peppers for 3-5 minutes on medium low heat until they are reduced in size and slightly browned. Then add diced fresh tomato, handful of spinach, and diced Canadian bacon. Sprinkle vegetables with garlic salt or powder and onion salt to taste. Crack eggs into pan over vegetables and sprinkle cheese in. Cook until eggs are done and then enjoy by itself or with some yummy toast. If needed add more garlic salt. It just depends on how you like your eggs.